Sigdi Indian Restaurant

Guests to the Sigdi Indian Restaurant can expect a range of healthy curries and classic Asian foods, along with a full bring-your-own corkage service that's backed up with a comprehensive wine list and selection of classic Indian beers - from Kingfisher to Cobra.

Chef specialities include the butter chicken and bhuna gosht, while vegetarians will love the palak kofta cottage cheese curry. Sigdi also serves up a range of naan breads and rotis that are all baked fresh in-house every day, while the interior is tastefully done out, and offers visitors an intimate and social dining experience away from the bustle of Auckland CBD.

Opening Hours:

Monday - 4–10pm
Tuesday - 4–10pm
Wednesday - 4–10pm
Thursday - 4–10pm
Friday - 4–10pm
Saturday - 4–10pm
Sunday - 4–10pm

Contact:

 +64 9-445 1546